Puck Cooking Cream

Puck Cooking Cream 500 ml

Mild and delicate in flavour, velvety in texture, Puck Cooking Cream will surely prove to be an indispensable asset to your everyday cooking routine. Due to its unique formulation of ingredients preventing it from curdling, Puck’s cooking cream is perfect for all dishes prepared in high temperatures. It will surely add amazing richness to your favourite vegetable cream soups, enhance traditional meat gravies or provide much-wanted creaminess to an Italian-inspired pasta sauces.  Versatile, convenient and easy-to-use, Puck Cooking Cream will make preparing your favourite dishes more effortless than ever before.

Features & benefits:

1. Velvety in texture, mild and delicate in flavour Puck Cooking Cream
2. Will not curdle when heated – perfect for dishes cooked in high temperatures
3. Adds creaminess to vegetable creamy soups, pasta sauces and gravies
4. Versatile and easy-to-use, it makes preparing your favourite meals more effortless than ever
5. Contains 27% of fat

Nutritional information (per 100 g):

Energy: 1110 kJ / 270 kcal, Fat: 28.0 g, Protein: 2.5 g, Carbohydrates: 4.0 g, Sodium: 0.03 g